Amid the hustle and bustle of the city, sometimes all we need is a peaceful pause to find balance again. San Fu Lou Restaurant Phan Xích Long introduces a culinary journey that is light, wholesome, and refined with its vegetarian menu “Tranquil Mind, Peaceful Heart.” Each dish here is meticulously prepared in a modern Cantonese style, preserving the natural essence of the ingredients while unlocking rich flavors—offering guests not only nourishment but also a serene and artistic dining experience.
Elegant & Cozy Ambience
San Fu Lou is more than just a dining destination—it is a sanctuary where guests can embrace tranquility.
Gentle lighting paired with subtle melodies that bring a soothing and peaceful dining experience
Luxurious yet welcoming interiors inspired by modern Cantonese aesthetics
A warm, intimate atmosphere ideal for family gatherings, friendly get-togethers, or intimate celebrations
“Tranquil Mind, Peaceful Heart” Vegetarian Menu – The Perfect Balance
Vegetarian cuisine at San Fu Lou is not merely about food—it embodies a philosophy of simplicity, purity, and mindfulness. Every dish is carefully crafted to be both wholesome and flavorful.
- Chi Tử Hồng Đỉnh (Vegetarian Claypot Eggplant)
Eggplant, water chestnuts, bamboo shoots, and shiitake mushrooms stewed in a claypot with refreshing konjac noodles—creating a taste that is both naturally sweet and deeply savory. - Bát Bửu Bảo Viên (Vegetarian Stewed Vegetables)
Lotus root, broccoli, and white konjac noodles simmered in vegetarian oyster sauce with soy and sesame oil—delivering perfect harmony in every spoonful. - Tiều Châu Kim Giác (Vegetarian Teochew Dumpling)
Steamed dumplings filled with a unique blend of jicama, celery, peanuts, young ginger, and pickled radish—a classic Cantonese-inspired delicacy. - Bạch Ngọc Tâm Hoa (Vegetarian Crystal Dumpling)
Delicate translucent dumpling skin enveloping a colorful mix of red radish, bok choy, spinach, crispy cabbage, and young ginger—refreshing and refined.
The Essence of Modern Cantonese Vegetarian Dining
San Fu Lou embraces the philosophy of “vegetarian dining without monotony.”
- Fresh, natural ingredients
- Modern Cantonese cooking techniques that preserve both nutrients and authentic flavors
- A seamless balance between lightness and depth, nourishment and indulgence
Address: 195 – 197 Phan Xích Long, Cầu Kiệu, Ward 2, Phú Nhuận District, Ho Chi Minh City