If you’re looking for a place to “soothe the soul” after a long day, Lach Ca Lach Cach – Vietnamese Kitchen for Every Home is the perfect stop. Every corner here blends the warm charm of Vietnamese tradition with a fresh modern touch—familiar yet refreshing. Whether you come with friends, colleagues, or family, Lach Ca Lach Cach always brings a comforting, heartfelt, and emotional dining experience.
A Warm, Inviting Space – Leaving a Lasting Impression
Each Lach Ca Lach Cach location is designed as a “little corner of Vietnam” in the heart of the city:
- Cozy & intimate with deep wooden tones and soft warm lighting
- Distinctly Vietnamese with bamboo accents, ceramic artworks, and folk motifs
- Refreshingly modern, offering a relaxing break from the rush of daily life
This balance makes it an ideal choice for family gatherings, casual meet-ups, date nights, or warm celebratory meals.
A Vietnamese Culinary Journey – Every Dish Tells a Story
The menu at Lach Ca Lach Cach harmonizes traditional flavors with modern techniques. Every dish feels like “a slice of Vietnamese culinary culture” filled with emotion.
✨ Authentic Vietnamese Dishes – Simple Yet Refined
Stir-Fried Shaking Beef – tender, flavorful beef seared to perfection, paired with stir-fried chayote shoots and crispy corn fritters—creating a trio of textures and tastes.
Golden Crispy Banh Xeo – thin, crunchy shell packed with shrimp and pork, served with fresh herbs and sweet–sour dipping sauce.
Crispy Fried Stream Fish – rustic yet irresistible, reminiscent of peaceful countryside meals.
Fish Sauce Chicken Wings – aromatic, rich, and deeply comforting; perfect when paired with seafood fried rice and sautéed garlic vegetables.
🔥 A World of Vietnamese Hotpots – Rich, Fragrant, and Comforting
🍲 Spicy Bamboo Shoot Hotpot – a bold combination of sour bamboo and signature Northwest spices like mac khen and hat doi, awakening your senses from the very first sip.
🍲 Northwest Herbal Hotpot – clear, naturally sweet broth infused with red dates, goji berries, mushrooms, and herbal aromatics.
Hand-sliced fresh beef unfurls beautifully in the broth, tender and aromatic.
🦀 Ca Mau Crab Hotpot – the essence of the sea in every drop.
- Fresh daily Ca Mau crab: firm, sweet meat and rich roe
- Broth simmered for 6 hours from baby crabs and shrimp heads—naturally sweet, never harsh
- A generous set of vegetables, mushrooms, and vermicelli for a wholesome, nutritious meal
A steaming pot of hotpot always brings warmth and connection to the table—perfect for bonding moments.
Lach Ca Lach Cach – Where Vietnamese Flavors Are Told from the Heart
More than just a restaurant, Lach Ca Lach Cach offers a full Vietnamese culinary journey—where every flavor brings a sense of comfort, nostalgia, and peace. A perfect destination for those who love simplicity yet seek refinement in every dish.
Lach Ca Lach Cach – Vietnamese Kitchen for Every Home
1st Floor, Lotte Mart Phu Tho, Phu Tho Ward, Ho Chi Minh City