The River Oriental is one of the rare restaurants that masterfully blends the best of Asian and European cuisine in a lush, tranquil setting. Located at 23 Tran Bach Dang, An Khanh Ward, Thu Duc City, it offers diners a sense of complete relaxation amidst the vibrant pace of the city.
With an open design, soft lighting, and thoughtfully arranged greenery, The River Oriental is the perfect spot to enjoy a meal with family, friends, or business partners.
Fusion Menu – A Subtle Harmony of Flavors
At The River Oriental, each dish is meticulously prepared, using the freshest ingredients and refined cooking techniques to deliver an unforgettable culinary experience.
🥩 Braised Beef in Red Wine
Tender, slow-braised beef simmered in tomato sauce with king oyster mushrooms, grey oyster mushrooms, and brown reishi mushrooms. The deep, savory flavor from minced beef paste blends beautifully with a hint of Parmesan cheese, creating a warm, comforting taste.
🥢 Beef Carpaccio with Kombu Soy-Ginger Dressing
Thinly sliced fresh beef paired with a rich soy-ginger dressing. A signature appetizer loved by diners for its natural sweetness and distinctive sauce.
🐟 Tuna & Avocado Tartare with Citrus Vinegar
Fresh tuna marinated with fish sauce, combined with creamy avocado and ripe tomatoes, striking the perfect balance of rich, tangy, and savory flavors—a unique yet addictive taste.
🥗 Fresh Mushroom Salad
Inspired by Japanese cuisine, this salad features crisp, raw button mushrooms topped with Parmigiano, offering a refreshing and light sensation.
🦪 Japanese Oysters Sashimi with Ponzu & Yuzu Foam
Fresh Japanese oysters served with a mildly tart ponzu sauce and fragrant yuzu foam—an ideal choice for seafood lovers.
An Experience Beyond Flavor
The River Oriental’s charm lies not only in its dishes but also in its serene atmosphere. Here, you can indulge in fresh air and peace, turning every meal into a memorable experience
Address: 23 Tran Bach Dang, An Khanh Ward, Thu Duc City, Ho Chi Minh City